NV

Pieter Cruythof Brut Rose

The Chardonnay & Pinot Noir grapes are crushed together. To ensure an array of layered fruit flavours and to capture freshness, we use only free run juice from the crushed grapes. The juice is cold fermented with selected Champagne yeast, blended with a touch of ‘spicy’ Shiraz and then left on the gross lees for 6 months, where it undergoes malolactic fermentation and develops distinct sparkling wine flavours. After the wine is stabilised, it is bottled with CO2 for a Charmat-style sparkling wine.

Alc. 11.5 %  |  RS 10 g/l  |  TA 6.1 g/l  | pH 3.3

R96.00

Weight 1.36 kg
Dimensions 8.25 × 8.25 × 29.7 cm

Tasting Note

Upcoming SaleOne Day Only!

We are celebrating Shiraz Day tomorrow, 22 July 2022. TOMORROW ONLY, get a spectacular 20% discount when you order ANY Shiraz online. So hurry up and stock up!

ONE DAY ONLY
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OFF on all Shiraz Wins for ONE DAY ONLY!